Legionella plan

This Legionella Plan provides a clear framework to minimise health risks associated with Legionella bacteria in water systems. The plan outlines procedures for risk assessment, regular inspections, monitoring, and maintenance of water systems to ensure safety and compliance with legal requirements. It details roles and responsibilities for staff, frequency of checks, and actions to address any identified risks promptly. Water safety controls, including temperature monitoring, cleaning, and disinfection, are implemented to prevent bacterial growth. By following this plan, the organisation protects the health and wellbeing of staff, children, and visitors, ensuring a safe environment and effective water management practices.